Tilli Chikki, or til patti, is a timeless treat that has been enjoyed for generations in India. It is made by roasting sesame seeds and mixing them with jaggery or sugar syrup to create a delectable, caramelised confection. The combination of the nutty flavour of sesame seeds and the sweetness of jaggery or sugar makes Tilli Chikki a perfect blend of taste and texture.
What makes Tilli Chikki truly special is the fact that it is not only a delightful indulgence but also a nutritious snack. Sesame seeds are a powerhouse of essential nutrients. They are packed with protein, healthy fats, fibre, calcium, iron, and antioxidants. Consuming Tilli Chikki not only satisfies your sweet tooth but also provides you with a dose of beneficial nutrients.
Tilli Chikki comes in a variety of flavours and textures, making it a versatile treat for everyone. The classic plain sesame Chikki is a favourite among purists who appreciate the simplicity of its flavours. However, if you're feeling adventurous, you can explore a wide range of gourmet Tilli Chikki varieties. From chocolate-covered Tilli Chikki to peanut butter-infused options, there is something to suit every palate.
For those who prefer a touch of uniqueness, there are artisanal Tilli Chikki flavours that combine traditional Indian spices and ingredients. Imagine savouring a cardamom-infused Tilli Chikki or a saffron-flavoured one. These gourmet variations elevate the taste of Tilli Chikki to a whole new level, offering a rich and aromatic experience with every bite.